3 years
-
Region:
Ararat valley, Armenia -
Brand:
Armenalco (Арменалко) -
Alcohol:
40%
-
Volume:
0.25 litre, 0.50 litre, 0.75 litre -
Aged:
3 years
Tasting notes
-
The three years old brandy is amber-coloured with golden tint. It must be matured in oak barrels for at least 3 years. Fresh, spicy and slightly metallic flavour with floral and fruity tones is shaded by the notes of fresh butter and oak. The strong and intense taste gently burns in the beginning and the delicate sweetness changes to slight dryness at the end.
5 years
-
Region:
Ararat valley, Armenia -
Brand:
Armenalco (Арменалко) -
Alcohol:
40%
-
Volume:
0.25 litre, 0.50 litre, 0.75 litre -
Aged:
5 years
Tasting notes
-
The harmonious and pure taste of brandy will give incomparable pleasure. It is strongly recommended to drink the brandy in small sips, after warming up the glass in your hand. Brandy may be served as a digestive, as well as an aperitif if served with ice. Drinking brandy within the reasonable limits guarantees active and happy longevity. Five years old brandy is made of cognac spirit, matured in oak barrels for at least 5 years, which is distilled from brandy raw material - the best grape sorts. The soft blended brandy has magnetic aroma with plum and chocolate notes and sensitive flavour.
7 years
-
Region:
Ararat valley, Armenia -
Brand:
Armenalco (Арменалко) -
Alcohol:
40%
-
Volume:
0.25 litre, 0.50 litre, 0.75 litre -
Aged:
7 years
Tasting notes
-
In order to reach the assigned quality brandy is matured in oak barrels for at least 7 years. It is distilled from high-quality brandy raw material - the sorts of grape grown in the Ararat valley, has unique fresh fruity flavour and saturated golden-amber colour. Slight acidity of the bouquet is shaded by the tones of orange peel and oak bark. The taste of brandy is intense and long-lasting. The fruit flavour is balanced by the tones of lemon, caramel and dried figs. Hints of bitter almond - in a final note.
10 years
-
Region:
Ararat valley, Armenia -
Brand:
Armenalco (Арменалко) -
Alcohol:
40%
-
Volume:
0.25 litre, 0.50 litre, 0.75 litre -
Aged:
10 years
Tasting notes
-
The ten years old brandy glitters and is purely transparent. It is blended from cognac spirit and is matured in oak barrels for at least 10 years, which is distilled from brandy raw material - the best sorts of grape grown in Ararat valley. It has beautiful amber colour with cooper gleam, as well as it has harmonious, silky, subtle but at the same time complex texture. You can feel balsamic odor which changes to oak tones. Hidden sweet flavour appears little by little and provides long-lasting alluring aftertaste. Beeswax's, nut's and oak bark's notes prevail over vanilla and plums. Slight dryness at the end is shaded by the notes of cinnamon.